produce and herbs from the restaurant’s onsite organic Chef’s Garden, along with a network of renewable resources and local suppliers. Named a “Snail of Approval” honoree by Slow Foods Miami, Essensia features a selection of vegetarian and gluten free dishes as well as a wine list that is entirely sustainable or organic. Signature cocktails are made with premium craft and organic spirits and all-natural ingredients. Diners can choose between the intimate indoor dining room, the Caribbean-style covered terrace or a breezy poolside terrace.