Taste of Home was founded in 1993 on a simple premise: Home cooks are the best cooks. Special recipes are at the heart of so many of our warmest memories—families gathered around holiday tables or celebrating special occasions with friends. Even neighborhood potlucks, impromptu cookouts and simple weeknight dinners are made better by sharing from-scratch dishes made with love.

It has been our privilege to share recipes and cooking inspiration with millions of people for almost three decades through our magazines, books, videos and website.