Classically trained French Chef and Culinary Entrepreneur with over two decades of international experience. Emmanuelle is Top 5 Finalist Favorite Chef National Competition 2026.

Lux corporate team-building, and health-conscious global cuisine . Proven track record of managing high-volume culinary events and delivering five-star private chef experiences for high-profile clients.

EIGO, Emmanuelle International Gourmet Organization, a culinary experience company based in Las Vegas and travels to offer a variety of engaging experiences, including hands-on cooking classes, private chef events, team-building cooking classes, molecular gastronomy classes, and is the creator of the Las Vegas Chocolate brand, premium chocolate for B2B clients and special events.