Join us at La Scuola to uncover the secrets behind iconic Italian recipes. Dive into a Hands-On class for a full immersion into cooking, or unwind and observe with our Demo & Dine format.
Events in this collection
Hands-On: Fettuccine Alfredo
Today • 12:00 PM
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Hands-On: Fettuccine Alfredo (Date Night Edition)
Today • 6:00 PM
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Hands-On: Tagliatelle alla Bolognese
Tomorrow • 12:00 PM
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Hands-On: Tagliatelle alla Bolognese
Tomorrow • 6:00 PM
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Hands-On: Pasta alla Carbonara
Monday • 6:00 PM
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Hands-On: Tagliatelle alla Bolognese
Wednesday • 6:00 PM
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Hands-On: Spinach and Ricotta Ravioli
Fri, May 9 • 6:00 PM
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Hands-On: Pasta Cacio e Pepe
Sat, May 10 • 12:00 PM
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Uncorked: Italian Bubbles
Sat, May 10 • 3:30 PM
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Hands-On: Pasta Cacio e Pepe (Date Night Edition)
Sat, May 10 • 6:00 PM
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Hands-On: Fettuccine Alfredo
Sun, May 11 • 5:30 PM
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Hands-On: Spinach and Ricotta Ravioli
Mon, May 12 • 6:00 PM
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Hands-On: Pasta alla Carbonara
Tue, May 13 • 6:00 PM
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Hands-On: Pasta Cacio e Pepe
Thu, May 15 • 6:00 PM
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Hands-On: Pasta Traditions from the South
Fri, May 16 • 6:00 PM
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Hands-On: Gnocchi al Pomodoro
Sat, May 17 • 12:00 PM
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Hands-On: Gnocchi all'Amatriciana (Date Night Edition)
Sat, May 17 • 6:00 PM
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Hands-On: Tagliatelle alla Bolognese
Sun, May 18 • 12:00 PM
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Hands-On: Tagliatelle alla Bolognese
Sun, May 18 • 6:00 PM
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Hands on: Spaghetti Aglio, Olio e Peperoncino (Vegan)
Tue, May 20 • 6:00 PM
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Uncorked: Italian Bubbles
Sat, May 24 • 3:30 PM
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Hands-On: Fettuccine Alfredo
Sun, May 25 • 12:00 PM
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Hands-On: Fettuccine Alfredo
Sun, May 25 • 5:30 PM
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Hands-On: Spinach and Ricotta Ravioli
Mon, May 26 • 6:00 PM
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Hands-On: Gnocchi all'Amatriciana (Date Night Edition)
Master pasta-making, learn to craft mozzarella from scratch, elevate your wine tasting expertise, or dance the night away — all through Eataly's immersive classes and events.
