Question 1

Do you offer refunds on your trainings?

Accepted Answer

All sales are final when you sign up for one of our trainings. We do not offer refunds or transfers on classes. If you are unable to make the training that you signed up for we do allow you to send someone else in your place. Contact us as soon as you know that a change needs to be made.

Question 2

Can’t I just complete this training online?

Accepted Answer

Online trainings require self motivation, which can be difficult given or overly stressed lifestyles. Sitting down for one solid day with us, oftentimes takes up significantly less time than the online trainings that people initially think are the easier softer way.

Question 3

What is the difference between the 4-hour Food Handlers’ Certification and the 8-hour Mgr's Cert?

Accepted Answer

The biggest difference between the two trainings is the 90 question exam that is administered at the end of the 8-hour CFPM training. The exam that is administered at the end of the 8-hour training is an ANSI-accredited, nationally recognized exam that meets the CFPM requirement in most states.

Question 4

Are all employees required to have a 4-Hour Food Handler's Certfication?

Accepted Answer

Some states do require all employees to have the Food Handler's Certification. This is not required in the either of the states we teach classes in, which are Montana and Idaho. The only requirement is to have one CFPM on staff.

Question 5

Do you have other questions you would like answered?

Accepted Answer

We love hearing from you. You can reach Zac or I by calling, emailing, or texting if that is your preferred method. Phone: (406)600-7919 Email: FinleyFBconsulting@gmail.com Website: www.FinleyFBconsulting.com

ServSafe Manager Training & Certification Exam - Helena, MT

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