Join me for the third unforgettable evening at Cook Eat Joy's Demo and Dine event at Stantons Coffee shop in Bush Hill Park!
Indulge in a delightful journey of flavours as you learn to create a simple yet sensational Indian canape. Then, sit back and relax with your friends, as you savour a sumptuous, Indian meal rooted in my family's recipes of Gujarat.
You will be welcomed with a complimentary drink followed by a short demo then you will be seated to enjoy a wonderful three course meal.
The meal will include:
Canape: Bhel - Spicy, tangy snack made with puffed rice, chickpeas, potatoes and served with coriander chutney and tamarind chutney
Starter: Dhokla - spiced semolina cakes tempered with mustard seeds, coriander and curry leaves served with and a coriander chutney
Main: Achari Murgh (Chicken cooked with pickling spices) or Achari Potatoes
Gujarati Aubergine with potatoes, Sambharo (spiced carrot with cabbage), Rice, Dal, Chapatis, Kachumbar salad
Dessert: Ras Malai Cake - sponge cake soaked with spiced milk topped with pistachios
You can also bring along your favourite alcoholic beverages to complement the experience!
Book your tickets for a fun-filled, relaxed evening catered
Entry will be strictly by ticket only. We advise you to book early.
Cost £45 per person plus booking fee, please notify me of any dietary requirements when booking.
(Sorry, no under-16's)
Please note that you will be required to share your table with others as this is a supper club event.
