Collection

Get Ready for the Holidays

Gear up for the holidays with our must-have Milk Street classes and workshops! From festive feasts to cozy baking sessions, we’ll help you create memorable moments in the kitchen this season.

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Here’s what you may have missed

  • The Feast of the Seven Fishes with April Dodd primary image

    The Feast of the Seven Fishes with April Dodd

    Tue, Dec 16 • 6:00 PM EST

    From $0.00

  • Cuatro Leches & Caramel Flan: Latinx Desserts with Edna Cochez primary image

    Cuatro Leches & Caramel Flan: Latinx Desserts with Edna Cochez

    Mon, Dec 15 • 6:00 PM EST

    From $0.00

  • German Christmas Baking with Jürgen Krauss primary image

    German Christmas Baking with Jürgen Krauss

    Sun, Dec 14 • 1:00 PM EST

    From $0.00

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Organizer of Get Ready for the Holidays
About Milk Street Cooking SchoolWelcome to Milk Street Cooking School. In spring 2020, our cooking school moved online - but we're thrilled to now be able to offer a limited number of in-person events at our space in downtown Boston. At our in-person events, you can expect:Hands-on cooking experiences in pairs at fully-equipped cooking stationsTastings, culinary experiments and supported creative challengesEngaging learning with expert teachers and peersTransformative flavor combinations, techniques and ingredient combinationsPractical, relevant skillsEncouragement to take risks and make mistakes (It’s the only way we learn!)Plenty of fun!To learn more regularly with Milk Street, we encourage you to check outour virtual school.In-person events take place in our downtown Boston kitchen at 177 Milk Street. Our classes are designed for students 18 and older, but responsible teenagers (age 13+) are welcome with an adult.About Christopher Kimball's Milk StreetChristopher Kimball’s Milk Street in downtown Boston is home to our editorial offices, development kitchen and cooking school. It also is where we record Christopher Kimball’s Milk Street television and radio shows. Milk Street is changing how we cook by learning bold, simple recipes and techniques from cooks all over the world. These lessons are the backbone of what we call the new home cooking. For more information, go towww.177milkstreet.com.