Wright Cellars First Cooking Class, A Thanksgiving Side

We’re kicking things off with a Thanksgiving twist — a cozy, hands-on class celebrating the flavors of the season. From golden cornbread dressing to rich, homemade giblet gravy, we’ll be cooking up a few holiday favorites (and if time allows… maybe even a pie!).This 4-hour class gives you plenty of time to learn, laugh, and taste your way through a festive menu.
Stations are limited — grab your ticket today and save your spot at the table!