Workshop: Matcha Time for Mindfulness II -A Four-Part Workshop Summer Series 2025 at Michelin-starred sushi restaurant Kosaka in the West Village.
Summer 2025 Dates & Themes:
June 8 – The Art of Tea Bowls (Workshop ended)
July 13 – The Essential Tool: The Tea Whisk (Workshop ended)
August 3 – The Charm of Urushi (Japanese Lacquerware)+ Kintsugi
August 10 – The Way of Tea and Zen -Final Session of the Summer Series
Who This Is For:
- Those seeking inner calm and presence.
- Anyone curious about tea, ceramics, or Japanese culture.
- Creatives and contemplatives in search of inspiration.
- Beginners and returning guests alike.
August 10 – The Way of Tea and Zen -Final Session of the Summer Series
Chanoyu—the Japanese Way of Tea—is deeply rooted in Zen philosophy, offering a moment of stillness, reflection, and presence. In this final session of the summer series, we return to the quiet heart of tea.
Through silence and a shared bowl of tea, we’ll explore the essence of tea as a meditative practice and a way of being.
We’ll guide you through:
- The Zen principles that shape the Way of Tea
- How silence and simplicity create space for awareness
- How to carry the spirit of tea into your everyday life
You’ll walk away with a calm mind, a grateful heart, and a deeper appreciation for how tea can become a grounding and soulful part of modern living.
In this session, you will learn:
1. About Matcha– Discover the origin, health benefits, and cultural significance of this vibrant green powdered tea.
2. The Importance of the Tea Ceremony– Understand how Chanoyu cultivates mindfulness, presence, and harmony in daily life.
3. Etiquette when you drink matcha– Learn how to receive and enjoy matcha with grace, awareness, and calm.
4. How to Make Your Own Matcha– Receive hands-on guidance and step-by-step techniques so you can confidently prepare and enjoy matcha at home.
Workshop Highlights
- High-Quality Matcha– Taste the finest matcha sourced from Uji, Kyoto, bringing authenticity and depth to the experience.
- Special Tea Bowls– Experience the elegance of handcrafted tea bowls by the renowned ceramic artist Kifumi Kawamura from Kamakura, infusing each sip with the essence of Zen and masterful artistry.
- Sweet Pairings– Taste a combination of traditional seasonal Japanese sweets and a Western-style treat, thoughtfully selected to complement the flavor of matcha
Presented by Ki-Chu New York -dedicated to sharing traditional Japanese culture and fostering appreciation for moments of peace in everyday life.
