Multiple dates

Wine on the Beltline: Live Music & Wine Tasting

For the love of wine tasting, live music & Wednesdays. Step into a Beltline oasis with wine tasting flights, Spanish tapas & live violinist.

By Buena Vida Tapas

Location

Buena Vida Tapas Bar

385 North Angier Avenue Northeast #Suite 100 Atlanta, GA 30308

About this event

✨ Wine on the Beltline: A Sip & Sound Experience

Wine flights. Charcuterie. A live violinist + vocalist duo.

Every Wednesday from 6pm-9pm.

Recently named a 2025 "Best Patio" by JEZEBEL Magazine, step into Buena Vida Tapas, a Atlanta Beltline oasis for "Wine on the Beltline Wednesdays: A Sip & Sound Experience"!

This experiential midweek unwind is perfect for date night, girls night out or a solo evening of vibes. Enjoy curated wine tastings, live music performances, and one of the best patios in the city.

Check out the vibes here!

Featuring:

🍷 Wine Tasting Flights - $18 for 2 Reds: Garnacha, Tempranillo and 2 Whites: Alvariño and Vinho Verde
🎻 Live Music
🥂 50% Off Bottles of Wine
🧀 2 Wine Flights + Chef's Selection Charcuterie Board for $55
✨ Patio Dining + Indoor/Outdoor Bar Seating - No reservation required!

📍 Buena Vida Tapas | 385 N Angier Ave NE Suite 100, Atlanta, GA 30308

🚗 Validated parking for customers at the North & Line Apartments Deck. Bring your ticket inside and ask the Host to validate.

✨ Submit Your RSVP via Eventbrite!

Tag @buenavidatapas in your Instagram posts or stories for a chance to win a free wine flight!

About T. Nicole Activations:We partner with Atlanta’s top venues to create vibe-forward events that build community and drive traffic through curated music, hospitality, and influencer touchpoints. Learn more: [@tnicole.activations]

Organized by

Buena Vida Tapas

Buena Vida Tapas Bar is a restaurant and bar inspired by owners Juan Sebastian Calle and Adam Berlin's trips to the South of Spain. Inspirations from the hippie-chic enclaves of Ibiza to the markets of Andalusia are brought together in this unique concept on the Beltline in Atlanta's Historic Old Fourth Ward. The interior is designed with a beachy and breezy vibe to embody the feeling of visiting the southern Islands of Spain.

The menu features a combination of Spanish classics and unique recipes from the South of Spain and its islands. We import rare ingredients from Spain that other restaurants don't have, sourced by co-owner Juan S. Calle and his family's food company. Our menu also offers a wide range of vegan and vegetarian options making up about half of the menu.

View Upcoming Events: https://www.buenavidatapas.com/events

Event Curated by https://www.instagram.com/tnicole.activations/

Free