This class is designed for young chefs ages ages 6-17. No prior experience needed, just a love for sweets and creativity!

Are parents required to stay?

Nope! Parents are welcome to stay in the waiting area or drop off and return at the end of class. We create a safe and engaging space for kids to learn independently.

Will my child eat what they make?

Yes! Each child will take home their beautifully garnished chocolate lava cake (if they can resist eating it right away), plus a printed recipe to try again at home.

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Friday, July 11

Whisk Takers (Kids Cooking Class Ages 6-17)

Young chefs will unleash their creativity in this introductory class by making rich chocolate lava cakes, fresh whipped cream, and learning

By The Cooking Club Jr. Chefs Academy

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