It’s Vermont Cider Week! Join us to celebrate with a workshop on how to taste, analyze, and pair your favorite craft ciders. Kim Beaty from Shacksbury Cider will lead this workshop, where you will taste three ciders, each paired with an assortment of cheeses, charcuteries, and other items. Come away from this workshop with a new and deepened appreciation for the art and science behind this traditional beverage. Must be 21+ to participate. IDs will be checked at the door.