? Who should take this class?

Restaurant owners, managers, chefs, and anyone handling food in a commercial kitchen.

? Do I need to study before the class?

It’s recommended! You can purchase the ServSafe book ($65) or use online study resources.

The class runs for about 6-8 hours, including a review session and the official exam.

You can retake it! You’ll just need to pay for the exam fee again. The exam fee is $75.00

Results are available immediately after the exam.

Sales Ended

By Reese jackson

Virtual ServSafe® Food Manager Course & Exam
Wed, Jun 11, 2025 10:00 AM EDT (-04:00)
$150
Food Protection Manager Certification (ServSafe® Remote Course & Exam)
Mon, Jun 2, 2025 11:00 AM EDT (-04:00)
$165
ServSafe® Food Protection Manager Certification (Remote Course & Exam)
Tue, Jun 3, 2025 9:00 AM CDT (-05:00)
$179
Food Protection Manager Certification (ServSafe® Remote Course & Exam)
Wed, Jun 4, 2025 3:00 PM EDT (-04:00)
$165
Food Protection Manager Certification (ServSafe® Remote Course & Exam)
Thu, Jun 5, 2025 1:00 PM EDT (-04:00)
$165
Food Protection Manager Certification (ServSafe® Remote Course & Exam)
Tue, Jun 3, 2025 9:30 AM EDT (-04:00)
$165
SURE™ Food Defense Managers Remote Course & Exam
Fri, Jun 6, 2025 9:00 AM CDT (-05:00)
$225
ServSafe® Manager Online Course and or Exam Session with Online Proctoring
Wed, Jun 4, 2025 9:00 AM PDT (-07:00)
$188 - $288
ServSafe Food Handler Training
Sun, Jun 15, 2025 1:00 PM PDT (-07:00)
$150
Food Truck Operator Program: Virtual Info session
Wed, Jun 11, 2025 3:00 PM EDT (-04:00)
Free