Vegan Holiday Side Dishes

Vegan Holiday Side Dishes

By Codi Jo Broten and Henry White

Want to spend less time in the kitchen and more time with family and friends (or relaxing before the gathering begins) this holiday season?

Date and time

Location

GRuB Farmhouse

2016 Elliott Ave NW Olympia, WA 98502

Good to know

Highlights

  • 3 hours
  • In person

Refund Policy

Refunds up to 1 day before event

About this event

Food & Drink • Food

In this class, you'll learn new made-from-scratch recipes for favorite holiday staples.

Join us for vegan sides - Cranberry Sauce, Green Bean Casserole, Sweet Potato Casserole, and an Apple Galette for dessert. These sides were a hit when we served them in 2024 with vegans and carnivores alike.

Codi Jo Broten and Henry White are partners who love cooking together and sharing food. Codi is self-taught in the kitchen, incorporating her scientific background and love of experimentation into dishes and baked goods. Codi and Henry's kitchen motto is healthier creations made easier... with less dishes. They aim to make cooking accessible to everyone they know."

Organized by

Codi Jo Broten and Henry White

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Hosting

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$7
Nov 16 · 2:00 PM PST