Training for capacity building to implement ISO
Event Information
Event description
Description
Trainings are provided in the following ISOs:
ISO 14001-2015 Environmental Management
ISO 9001-2015 Quality Management
ISO 22000-2005 Food Safety in Food Chain (Mostly agriculture linked)
ISO 50001-2018 Energy Management and Efficiency
ISO 45001-2018 Occupational Health and Safety
HACCP (Hazard Analysis and Critical Control Points)
Training Duration: 5 days
Dates: 2019
August 12th-16th, 2019
September 9th-13th, 2019
October 14th-18th, 2019
November 11th-15th, 2019
December 2nd-6th, 2019
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