The Version Project Brunch

Join us for an unforgettable Brunch at Vin En Noir in Napa—a vibrant celebration of food, wine, and purpose. Enjoy a beautifully curated brunch experience by Chef Leilani Baugh, known for her bold, soulful flavors, paired with exclusive wine tastings from exceptional women and BIPOC-owned wineries. Set in the heart of wine country, this event is more than a meal—it’s a movement.

Proceeds support The Veraison Project, a nonprofit working to advance inclusion, mentorship, and access for underrepresented voices in the wine industry. Come raise your glass, savor every bite, and be part of a powerful shift toward equity and opportunity.

This is brunch with impact—where culture meets community, and every toast tells a story of change.