The Tremont House - Meet The Makers Dinner Pairing

Meet The Makers: A Spirited Experience With Blackland Distillery

Hosted at The Tremont House Hotel

Thursday, August 14 | 6:30 PM

The Tremont House invites you to “Meet the Makers”, an exclusive collaboration with the artisans behind Blackland Distillery, showcasing their acclaimed Texas spirits, through a multi-course tasting experience curated by Excutive Chef Grant Marion.

Indulge in a refined five-course menu where each dish is artfully paired with one of Blackland’s signature pours ranging from elegant gins to bold whiskeys. Hear directly from Markus Kypreos as he shares the inspiration and story behind Blackland’s unique flavors and distinctive bottles.

Menu Pairing

Welcome Bite: Amuse & Mingle

Foie Gras Mousse, Toasted Brioche, Blackland Bourbon Gelée

Blackland Bourbon

First Course: Taste Awakening

Pastrami-Cured Salmon, Juniper Aioli, Everything Bagel Crumble

Juniper & Spice Gin

Second Course: Flavor Forward

Seared Scallop, Brown Butter, Summer Corn, Cucumber Chimichurri

Cucumber Mint Gimlet

Third Course: Culinary Crescendo

Dry-Aged New York Striploin, Potato Rösti, Fennel Confit, Pink Peppercorn Jus

The Doc Old Fashioned (renaturing barrel-rested Juniper & Spice Gin)

Cheese Course: A Savory Pause

Goat Cheese “Air”, Spiced Shortbread

Texas Pecan Brown Sugar Bourbon

Dessert Course: Sweet Finale

Warm Bread Pudding, Brown Butter Ice Cream, Bourbon Caramel