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The Spring Feast featuring Guest Chef Elliot Cusher and Fullsteam Brewery
Sun, April 30, 2017, 6:30 PM – 9:30 PM EDT
Join Executive Chef Todd Woods of The Oak Table and Executive Chef Elliot Cusher from Indaco our sister restaurant in Charleston, SC for a feast of dishes prepared using local fresh seasonal bounty. Fullsteam Brewery will be pairing beers with each of the 5 courses. You can also BYOB, wine or order from our full bar.
The dinner will benefit Harmony School Flood Recovery. In October 2015, South Carolina was impacted by a catastrophic historic flood and Forest Acres, was one of the most devastated areas. As a result, Harmony School suffered significant damage. Their playground was several feet underwater and the famous flood took out their wood seating, picnic tables and a large section of wooden fencing. A few inches of standing water caused some serious damage in the preschool. As a result, the building has not been in use and students are still in portable classrooms. Harmony families and the community have been working hard to raise the money for a new building. They are anxious to get their school back to a permanent classroom setting.
Ticket includes beer pairings and five courses. Gratuity not included.