How to stretch, shape, adorn and cook your pizza dough making the pizza of your dreams at home. Chef Ruth will help you build your personal pizza masterpiece and Drew will pair two beers to enhance your pizza enjoyment.

Additional Classes:

• All About Pizza Dough, Pizzeria Paradiso Old Town, 1/13 at 12pm
  Pizza dough making demonstration and hands-on class with Chef Ruth. Snack on Paradiso-made deep dish pizza paired with Drew's beer picks.
• Beer - What You Need to Know, Pizzeria Paradiso Georgetown, 1/26 at 3pm
  Drew will teach you the basics of beermaking, styles and trends, as you travel through a tantalizing tasting landscape accompanied by Chef Ruth food bites.
• Beer and Food Pairing Workshop, Pizzeria Paradiso Spring Valley, 2/25 at 6pm
  Drew and Chef Ruth walk you through the intricacies of matching the right beer with your food or the right food with your beer. Then try your hand at creating the perfect food and beer pairing.