Please join Leah Guadagnoli of Fancy Feast Supper Club for The Magical World of Sourdough: An Introductory Class to Wild Yeasted Delights. In this class we’ll learn to make traditional sourdough bread, delicious focaccia and sourdough crackers while learning creative ways to make each of these items your own.
Students should bring a medium mixing bowl and clean tea towel. Everyone will leave class with their own sourdough starter, plus their bowl filled with wrapped bread dough. You will also leave with an understanding of how to incorporate sourdough into their kitchen routine.
This demonstration class (plus tasting) is limited to ten people.
About Leah:
Leah Guadagnoli is an artist, chef, and homesteader living in Hillsdale, NY. She is the founder of Fancy Feast Supper Club, a creative dinner series that brings people together through homegrown globally inspired vegetarian meals she prepares from her garden with passion, love, and a genuine curiosity for the overlapping flavors and techniques our expansive universe has to offer. Through extensive research and an ethically conscious appreciation of other cultures through food, her goal is to celebrate our commonalities and unique differences to form connections and better understand the world we share. When she's not busy in the kitchen, you can find her working in the studio making abstract sculptural paintings she's been exhibiting internationally over the past decade or tending to her garden with the company of her beloved flock of chickens.
Cancellation policy: We do not offer refunds on purchased tickets.
Cooking class attendees receive 10% discount on kitchenware and cookbook purchases on class day.
HGS Home Chef is a member of TheWorkshopExperience.org, a group of friends who produce exceptional experiential learning through classes and workshops on a wide variety of topics in and around Hillsdale, NY - at the crossroads of the Hudson Valley and Berkshires.
