The Lark's November wine tasting event
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The Lark's November wine tasting event

By May Graceffa

Overview

Chef Greg on food, Erik Pohl, advanced sommelier on wine. Say no more!

Join us for an unforgettable evening at The Lark Wine Bar, where culinary artistry meets world-class wine expertise. This exclusive event features six expertly selected wines, each thoughtfully paired with creative small plates crafted by the talented Chef Greg. Guiding your journey through the glass will be Erik Pohl, Advanced Sommelier and Beverage Director at Cascade Country Club. With years of experience curating exceptional wine programs, Erik brings a deep knowledge of regions, vintages, and flavor profiles that will elevate each sip.Whether you’re a seasoned wine lover or just beginning to explore, this is your chance to taste, learn, and enjoy a memorable night in a warm and welcoming setting.

Category: Food & Drink, Wine

Good to know

Highlights

  • 3 hours
  • In person

Refund Policy

No refunds

Location

The Lark - Wine Bar of Ada

7415 River Street Southeast

Forest Hills, MI 49301

How do you want to get there?

Organized by

May Graceffa

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$87.21
Nov 11 · 7:00 PM EST