The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton
Overview
Roll up your sleeves and dive into the delicious world of handmade pasta. In this step-by-step class, Chef Chris Hilton will guide you through the craft of creating ravioli from scratch: from kneading and rolling the perfect dough to shaping, filling, and sealing each tender pocket.
Feel the texture change beneath your fingertips, inhale the aroma of freshly made pasta, and watch it transform into golden perfection. Along the way, you’ll learn the science behind the flour-to-egg ratio, the secrets to balanced fillings, and the tips chefs swear by for achieving that silky, restaurant-quality bite. When the final plate hits the table, you’ll savor your own creation, paired the satisfaction of mastering a timeless Italian art!
$90 per person - 15 ppl capacity for this class@ Uptown Loft
Space is limited to just 15 guests so everyone can enjoy a personalized, welcoming evening.
Reserve your spot early!
Please note that tickets are non-refundable. Classes require at least 10 participants to proceed. In the event of a cancellation, your registration can be transferred to a new date or applied toward another cooking class.
Good to know
Highlights
- 4 hours
- In person
Refund Policy
Location
721 King St
721 King Street
La Crosse, WI 54601
How do you want to get there?
Doors open! Check in, grab a drink, and get ready for a fun evening.
Pasta Class Begins — roll, fill, and craft your own handmade ravioli
Time to enjoy the fruits (or rather, pasta) of your labor
Frequently asked questions
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