Sushi-Making Class: Make Your Delights Like a Pro

In this Class, you will make your delights like a pro for a fun and interactive experience! You will learn how to make traditional sushi rolls, inside-out rolls, and 6 to 8 delicious gunkan (battleship) sushi varieties.

What to Expect:

1. Hands-on instruction on sushi rolling techniques;
2. Step-by-step guidance for rice and fillings;
3. Enjoy your handmade sushi creations at the end of class;
4. All tools and ingredients are provided;
5. Exclusive Gift Bag: Each participant will receive a special gift bag, which includes a small surprise gift, a sushi mold, a sushi curtain tool, and more.

At the end of the class, you'll enjoy your own handmade sushi creations, which are not just a few samples but a full, satisfying meal, just like dining in a restaurant, but healthier, more fun, and truly homemade.

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Roll Sushi (Maki Sushi) and Gunkan Sushi (Battleship Sushi)

Ingredients: rice, cucumber, carrot, sesame, crab sticsesamek, corn, canned tuna, Japanese mayo, ham or turkey, pork floss, pickled cucumber, seaweed, sushi rice seasoning, soy sauce, and seafood sauce.

Maximum 6 people per class.

Duration: 1- 1.5 hours

Bonus: A special gift bag.