Our Sip and Supper Series returns to sate Spring fever's desire for soul satisfying seasonal foods and the Laurentide wines to match! Choose from 8 Friday and Saturday suppers throughout the month of May. Online reservations are open up to 24 hours in advance and are limited to a maximum of 16 in a party. Seating starts at 4pm, doors close for last seating at 6pm. Celebrate Michigan Wine Month this May at Laurentide!

(Reservations may be available the day of. Please call 231 994 2147 to inquire.)

$40 / person 4 course prix fixe menu prepared in house

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Salad: Mixed Spring Greens, Red Onions and Dried Cherries with Bubble de Bubble Cerise dressing paired with Bubble de Bubble Cerise

Soup: Pea Soup with Chorizo Crumbles paired with Emergence White 2017

Main: Poulet Sauté Chasseur (Chicken Hunter Stew) paired with Risqué Rosé 2018

Dessert: Coconut Marscapone Panna Cotta with Pineapple Jam, Coconut Whipped Cream and Pineapple Flower paired with Sweet Riesling 2017

FAQs

What's the refund policy?

Non refundable tickets

Do I have to bring my printed ticket to the event?

No, your name will be on a reservation list at checkin.

Looking to book a Private Small Plates Party?

Give us a call at 231 994 2147