Sourdough Workshop 1

Sourdough starts here. We’ll demystify the magic of flour and water coming to life—and you’ll leave with your very own bubbly starter baby and all the knowledge to keep it thriving. This is part one of our 2-part sourdough series, with Boule Day on August 23 for the full bread-baking journey. If sourdough has ever felt intimidating, come spend an evening with us—you’ll leave feeling empowered and excited.