Sourdough Bread Making Class

Sourdough Bread Making Class

By Wingen Bakery
Multiple dates

Overview

Learn how to make sourdough bread from scratch! Led by Aimee Wingen Chef, Baker and Owner of Wingen Bakery in Livermore, CA.

Step into the kitchen at Wingen Bakery and learn how to make bread at home! Aimee and Bryan Wingen started as a cottage bakery and with their expert advice you will learn how to:


Maintain a healthy sourdough starter

Mix and proof a batch of bread

Shape a loaf of bread

Turn your home oven into a professional quality oven

How to score and bake your bread


In addition you will get to take home a fresh loaf of bread, instructions on how to make bread at home and your very own sourdough starter to play with.

Each class runs about 2 hours and includes a drink ticket and bread tasting after the class.

Category: Food & Drink, Food

Good to know

Highlights

  • In person

Refund Policy

Refunds up to 7 days before event

Location

Wingen Bakery & Restaurant

50 South Livermore Avenue

Livermore, CA 94550

How do you want to get there?

Organized by

Wingen Bakery

Followers

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Events

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Hosting

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From $108.55
Multiple dates