Come hang out for a fun, relaxed 3-hour sourdough workshop where we’ll roll up our sleeves, get our hands in some dough, and dive into the basics of baking delicious sourdough at home.
Whether you’ve never touched a starter or you’ve tried a few loaves and want to build your confidence, this class is all about learning by doing—and having a good time while we’re at it.
What to Expect:
- Intro to Sourdough – We’ll go over a comprehensive beginner-friendly guide that breaks down the essentials.
- Feed Your Starter – You’ll feed a jar of sourdough starter in class and take it home to continue your baking journey.
- Hands-On Dough Work – Mix, fold, and shape dough together so you can see and feel what each stage should look like.
- Practice Scoring & Bake a Loaf – Learn to use a bread lame and score your own half-loaf, which we’ll bake during class for you to take home and enjoy.
You’ll Leave With:
- A jar of active sourdough starter, fed during class
- Dough you mixed and shaped yourself, ready to bake at home
- A half-loaf you scored and baked in class
- An informal sourdough packet with tips, key terms, troubleshooting advice, and baking timelines
- The knowledge and confidence to bake sourdough on your own!
Optional Add-On:
Sourdough Starter Kit
Enhance your baking experience with a curated kit of sourdough essentials, available as an optional add-on at checkout. This includes:
- Banneton basket
- Bench scraper
- Bread lame
- Danish dough whisk
- Silicone bread sling
- And more thoughtful tools to help you feel confident in your home baking!
Spots are limited, so grab yours soon!
