Safe Plates Food Safety Manager Course
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Safe Plates Food Safety Manager Course

By N.C. Cooperative Extension, Guilford County

Overview

This is a comprehensive program for food service managers and supervisory staff in restaurants, hospitals, nursing homes, schools, etc.

NC Safe Plates is a food safety certification course developed by NC State University. Certification is based on passing an ANSI-approved exam from the National Registry of Food Safety Professionals. Passing this exam satisfies the North Carolina requirement for a certified food protection manager.

Category: Food & Drink, Food

Good to know

Highlights

  • 1 day 7 hours
  • In person
  • Free parking
  • Doors at 8:00 AM

Refund Policy

No refunds

Location

N.C. Cooperative Extension - Guilford County Center

3309 Burlington Road

Greensboro, NC 27405

How do you want to get there?

Organized by

$150
May 28 · 8:30 AM EDT