Roots & Rhythm: A Latin-Caribbean Dining Experience

Roots & Rhythm

Join us for a multicourse dinner, celebrating the African and Taino roots of Caribbean Cuisine. Each dish is paired with a storytelling, blending food, history, and rhythm into an unforgettable evening.

✨ About the Series

Join Chef Erica and Starmy for a one of a kind dining experience where every dish tells a story. The Caribbean Culinary Series is a collection of intimate, themed dinners that highlight the rich heritage, history, and flavors of Haiti and the Caribbean.

This evening will feature a carefully curated 4 course menu paired with storytelling, music, and ambiance that bring the culture to life. This is an exclusive opportunity to experience food not just as a meal, but as a cultural journey.

🌺 What to Expect

• Multi-Course Dining, 4 plated dishes, each tied to a cultural story.
• Intimate Experience, with limited seating to maintain a warm, connected, and personal atmosphere.
• Cultural Connection – Learn the history, heritage, and traditions that shape every dish.

💡 Why Attend?

This isn’t just dinner. It’s a cultural experience that connects people through food, storytelling, and shared heritage. Whether you’re Haitian, Caribbean, or simply a lover of culture and cuisine, this series invites you to taste, learn, and celebrate.