Réveillon at The Belvedere

As the year winds down, join us for Réveillon at The Belvedere. An evening of warmth, connection, and quiet celebration inspired by the French-Canadian tradition of gathering before the holidays.

Set within the intimate glow of our dining room, the night features a curated tasting menu by Chef Matt Demille, thoughtfully paired with exceptional wines from The Grange in Prince Edward County.

• 6:00 PM: Arrival with cocktails, bubbles, and bites
• 7:00-9:00 PM: Sit for dinner, featuring conversation with Chef Matt Demille and Marnie Williamson from the Grange

Celebrate the close of the year with good food, good company, and a little indulgence. Whether you’re joining us for dinner, drinks, or an overnight stay, Réveillon at The Belvedere is an invitation to slow down, reflect, and toast to all that’s been and all that’s to come.