Processing Pig on the Farm

Processing Pig on the Farm

Learn to harvest your own small homestead hogs on the farm. Know your food, know your foods food! Get hands on with real farm to table....

By Bad Baxter Farm & Homestead

Date and time

Location

Bad Baxter Farm

29710 Cowboy Days Road Wanette, OK 74878

Refund Policy

No Refunds

About this event

Please read all information regarding ticket deposit and fees!

Learn to harvest your own small homestead hogs on the farm. Know your food, know your foods food! Know that your pastured pork went from farm to table as happy and humanely as possible. Learn to do it all yourself to remove the added stress of taking your pig to the processing facility and even wondering if you are getting the same pork back in return!

This will be a small, 10 person or less, gathering of hands on learning from dispatch to cuts. You will be involved with discussion of the cull, skinning vs scald & scrape, evisceration, splitting and hanging. We will break down an entire half into primals, subprimals then options for standard cuts. Ticket holders will get hands on with the second half for more experience.

Discuss and view all cuts and uses for each part of the pig from head cheese to trotters.

Lastly, we will send you home with info on brining and curing your hams and bacon. Recipes for sausage, souse, and instruction on how to render your lard the easy way as well as recipes for lardo, home canned spam & more!

BYOB for discussion time & taste testing as we wind up the day in celebration of a newfound homestead knowledge for anyone raising their own pork. We will cheers to a job well learned & feast on a few delights from our Pig-a-Palooza.

We highly reccommend our advanced canning class, day 2, for more on canning meat in raw & hot pack phase as well as canned Spam.

This is a $50 Non refundable Deposit to hold your spot. There will be $75 due on arrival. Total class cost is $125.

Frequently asked questions

Are children allowed?

One well behaved child is allowed per paying adult if they are not a disruption to the class. We ask that they stay in the area & not handle the processing tools.

Are farm tours included?

No. Due to the biosecurity measures of our farm and hosting farms, we kindly request that you remain within the designated class area where all relevant animals or items will be presented. This has been a recurring issue in classes, and we ask for your cooperation in adhering to this rule to ensure

Organized by

Bad Baxter Farm is a small homesteading family focussed on the health & wellness of family & livestock. They are raising livestock naturally on 20 acres using rotational grazing of their 90% edible landscaping. Focused on real food in real form, food foresting, fodder, dense gardening and silvopasture. They raise and grow 90% of their foods in the healthiest, most natural ways that they can. Bad Baxter Farm also raises heritage poultry, sheep, cows, pigs as well as sells hatching eggs & chicks. For more information find them here

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$31.23