Pastaio Chef’s Table: A Prunotto Wine Experience

Join us for an exclusive evening of culinary artistry and fine wines as Pastaio Palm City welcomes Prunotto Winery from Italy’s renowned Piedmont region.

Hosted by Emanuele Baldi, Prunotto’s Sales & Marketing Manager, this special Chef’s Table will take guests on a journey through some of Piedmont’s most celebrated vineyards — featuring world-class wines including Barbera d’Alba Pian Romualdo, Barbaresco Bric Turot, Barolo Bussia, and Moscato d’Asti, along with a refreshing Guado al Tasso Vermentino to begin the evening.

Experience each pour expertly paired with a thoughtfully curated multi-course tasting menu designed by our chefs to complement the distinct character and elegance of these remarkable wines.

• Welcome Aperitif + Amuse-bouche
• 4 Courses with Wine Pairing
• Intermezzo
• Dessert & After Dinner Digestive