Obsidian Wine 5 Course Dinner at Toscana Chophouse

Join us for an elevated evening featuring a curated 5-course menu paired with exceptional wines from Obsidian Wine Co. Each dish is thoughtfully crafted to complement the coastal freshness of Poseidon Vineyard and the volcanic intensity of Obsidian Ridge. Enjoy a guided culinary and wine experience in an intimate setting.

Menu

1st Course

Black Cod Fritter
Grilled pork belly & white bean succotash, fennel-ginger slaw
Paired with: 2023 Estate Chardonnay, Poseidon Vineyard

2nd Course

Duo of Beef
Korean Galbi-gui (grilled ribs), charred broccolini
A5 Wagyu beef tataki, cherry soy glaze
Paired with: 2023 Triple Junction Volcanic Red Wine

3rd Course

Duck, Duck, Goose
Braised duck ragu with tagliatelle
Duck fat brioche toast with foie gras ricotta
Paired with: 2022 “Volcanic Estate” Cabernet Sauvignon

4th Course

Rabbit Cacciatore
Smoked olive & tomato, wood-grilled onion & peppers, wild mushrooms, paprika crème
Paired with: 2021 “Half Mile” Cabernet Sauvignon, Obsidian Ridge Vineyard

5th Course

Espresso Cake Trifle
Winter-spiced custard, blackberry compote, espresso ladyfingers
Paired with: 2023 Estate Pinot Noir, Poseidon Vineyard