NYC Restaurant Academy Level 3: Creating an Effective Business Plan | LM
Overview
About this event
*Prerequisite: This level cannot be taken without completing Level 1 and Level 2. Upon completing both levels, you will receive a code to use when reserving your spot for this level!
The goal of this FREE course is to prepare prospective restaurant, bar, and food service operators for opening a business NYC by teaching you how to craft an effective business plan.
From concept development to running accurate financial projections, we will cover it all in this 2-hour, hands-on course taught in-person.
Course Overview : We will quickly recap the topics from NYC Restaurant Academy Levels1 and 2, and then discuss key topics involved in writing a business plan for a new food and beverage business in NYC.
Format: Online via Zoom.
Upon completing the 3-course series, you'll receive free 1:1 assistance to help you create a tailored business plan for your restaurant concept.
Class Duration: 2 Hours
This is an online webinar. You will receive the details needed to join within 24 hours of the scheduled start time. To receive these details, you MUST register beforehand.
Our sessions are not record. Only those who attend will receive the materials.
Reasonable Accommodations
Auxiliary aids and services are provided for individuals with a disability upon request. This includes: accessibility for wheelchairs/other mobility devices, American Sign Language (ASL) interpreter, induction loop system, assistive listening system, braille, large print, real time captioning, and more. Please select the aid(s)/service(s) that you need on the registration form.
Please note: requests must be made no later than 72 hours prior to the event.
Good to know
Highlights
- 2 hours
- Online
Location
Online event
Frequently asked questions
Organized by
NYC Department of Small Business Services
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