Monongahela Style Rye Whiskeys Tasting Class BYOB (Class #372)

Monongahela Style Rye Whiskeys Tasting Class BYOB (Class #372)

By Whiskey University

Whiskey in America started in Maryland and Pennsylvania. This class is about the current Whiskeys made in PA and its history.

Date and time

Location

Online

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Highlights

  • 2 hours 30 minutes
  • Online

Refund Policy

Refunds up to 7 days before event

Highlights

  • 2 hours 30 minutes
  • Online

Refund Policy

Refunds up to 7 days before event

About this event

Food & Drink • Spirits

Early Whiskey that was produced in America was mostly a Rye Whiskey. It was mainly made in Maryland and Pennsylvania. The history of this whiskey included a rebellion, and different concentrations of grains and flavors. This course focuses on the areas where Rye Whiskey was made in Pennsylvania.

You will have tastings of various expressions presently made in the various Pennsylvania regions.

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Whiskey University

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$44.52
Oct 20 · 4:00 PM PDT