MODENA Impact Night: World Food Day Networking Event

MODENA Impact Night: World Food Day Networking Event

By MODENA

Join MODENA and COMO this World Food Day for zero-waste bites, thought-provoking dialogue, and new opportunities to collaborate.

Date and time

Location

COMO Uma Canggu

Jalan Pantai Batu Mejan Kec. Kuta Utara, Bali 80361 Indonesia

Agenda

3:30 PM - 4:30 PM

Bali on a Plate: Cooking Battle (COMO Beach Club)

COMO Uma Canggu

A live zero-waste showcase featuring Chef Ami (MODENA Culinaria & Runner Up MasterChef Indonesia S10) and Chef Colin McSherry (Executive Chef, COMO Uma Canggu)

4:30 PM - 7:00 PM

MODENA Impact Night – Fireside Chat & Networking (COMO Penthouse)

MODENA

COMO Uma Canggu

Scholars of Sustenance

Food security is one of the most urgent challenges of our time. Access to safe, nutritious, and culturally relevant food should be a universal right, yet inequalities make it a privilege for some and...

Good to know

Highlights

  • 3 hours 30 minutes
  • ages 18+
  • In person
  • Paid parking
  • Doors at 3:15 PM

Highlights

  • 3 hours 30 minutes
  • ages 18+
  • In person
  • Paid parking
  • Doors at 3:15 PM

About this event

Business • Environment & Sustainability

In honor of World Food Day, MODENA and COMO Uma Canggu present an evening of culinary creativity and meaningful dialogue. From a live cooking battle to fireside discussions, this celebration highlights how food, sustainability, and collaboration shape the future of nourishment.

📅 16 October 2025
📍 COMO Uma Canggu

15.30 – 16.30 | Bali on a Plate: Cooking Battle
📍 COMO Beach Club
A live culinary showcase featuring Chef Ami (MODENA Culinaria & Runner Up MasterChef Indonesia S10) and Chef Colin McSherry (Executive Chef, COMO Uma Canggu).

16.30 – 19.00 | MODENA Impact Night: Fireside Chat & Networking Event
📍 COMO Penthouse
An evening of reflection and conversation on food advocacy, sustainability, and everyday impact.

Fireside Chat with

  • Vania Herlambang – Sustainability Advocate & Puteri Indonesia Lingkungan 2018
  • Lelie Liana – Cluster Sustainability Manager, COMO Hotels and Resorts
  • Winda Aulia – Sustainability Lead, MODENA

Moderated by Sandra from Scholars of Sustenance, an international food rescue non-profit organization with operations in Thailand, Indonesia, and Philippines.

The evening continues with networking and complimentary refreshments.

Frequently asked questions

Organized by

MODENA

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Free
Oct 16 · 3:30 PM GMT+8