Meat Class for Self Reliance

Learn how to stretch your grocery budget and build a reliable protein supply with this practical hands-on class in home meat preservation. We'll cover five core techniques: smoking, drying, canning, freezing and basic curing. You'll gain confidence in selecting cuts, prepping safely, and adapting each method to your kitchen setup.

https://local.churchofjesuschrist.org/en/units/us/ut/eureka-ward/events/meat-class-for-self-reliance