Question 1

Do I need baking experience to join this class?

Accepted Answer

Not at all! This workshop is designed for everyone — especially beginners who want to learn the foundations of great bread baking. You’ll be guided step-by-step through the entire baguette-making process, from mixing and fermenting to shaping and baking. No prior experience required!

Question 2

What will I learn in this class?

Accepted Answer

You’ll learn the essential techniques for crafting authentic French baguettes: choosing the right flour, developing flavor through fermentation, shaping, scoring, and achieving that perfect golden crust. You’ll also gain a deeper understanding of dough behavior and fermentation control.

Question 3

What do I take home?

Accepted Answer

Each participant will take home:
? Your own freshly baked baguettes
? A digital recipe booklet (PDF)
? The skills and confidence to bake bakery-quality baguettes at home

Question 4

I’m an experienced baker. Is this class for me?

Accepted Answer

This class focuses on mastering the fundamentals and refining the basic techniques that define the French baguette. If you’re already comfortable with preferment systems, or professional bakery workflows, you may enjoy one of our advanced workshops designed for intermediate and professionals.

Question 5

What should I bring?

Accepted Answer

Just yourself and your enthusiasm! All ingredients, tools, and baking materials will be provided. We recommend wearing comfortable clothes and closed-toe shoes.

Question 6

Where is the class held?

Accepted Answer

At Sublime Crust’s new location in Doral, 10171 NW 58th Street #5.

Question 7

How long is the class?

Accepted Answer

The class runs for approximately 3.5 to 4 hours, including hands-on baking, instruction, and Q&A time.

Question 8

Will there be other baking classes?

Accepted Answer

Yes! Sublime Crust offers a series of workshops, including classes on croissants, laminated doughs, and sourdough breads. Follow us on Instagram or subscribe to our newsletter to stay updated on upcoming events.

Question 9

Why is the class priced at $125 per participant?

Accepted Answer

The $125 fee covers small class size (max 8) for one-on-one guidance, quality ingredients, and personalized instruction. Graduates join our WhatsApp Sublime Crust Baking Community for ongoing support. Eventbrite adds a small service fee.

Mastering the French Baguette

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