Lunch and Learn: Connecting Producers and Consumers through Local Food #5

In recent years, there has been a growing awareness of the importance of local food systems. These systems, which emphasize the production, distribution, and consumption of food within a specific region, offer numerous benefits, including fresher produce, reduced environmental impact, and stronger local economies. However, the success of local food systems heavily depends on the active participation of consumers. Here’s a closer look at how consumers play a crucial role in supporting and sustaining local food systems.

Zoom link will be provided upon registration.