Livestream: Ethiopian & Eritrean Dinsh Wat and Gomen
Event Information
About this event
Join us for an evening of Ethiopian/Eritrean cooking! Watch as Mulu makes her Dinsh Wat, a spicy potato stew, and Gomen, a dish of sautéed greens. Mulu Tewelde came to Vermont from Eritrea in 2006 and enjoys sharing her knowledge and love of Eritrean and Ethiopian cooking. This class will be held on the Microsoft Teams platform, and joining instructions will be sent to participants in advance.
Organizer City Market Classes & Events
Organizer of Livestream: Ethiopian & Eritrean Dinsh Wat and Gomen
City Market, Onion River Co-op, is a community-owned food cooperative with two locations in beautiful Burlington, Vermont. We offer a large selection of local, organic and conventional foods, and thousands of Vermont-made products. Our Downtown and South End stores are open daily.
We offer over a dozen classes each month - engaging and inspiring cooking, gardening, and wellness classes taught by wonderful local instructors. Classes are offered at a discounted rate for City Market Members. Find out more about becoming a member here.
Parking: Please note that parking in the City Market Downtown lot is not available for class participants. There is free 2-hour parking available at the Burlington City parking garages, located on Bank Street and Cherry Street. Parking in the City Market South End lot is permitted.
