Sunday, May 25

(Live Virtual) Artistic Sourdough Scoring Class

Join me for a live virtual class that will take your sourdough scoring to the next level & follow along as I score a 3D flower design.

By Katrina Niesen- The Sourdough Mama

Select date and time

Sunday, May 25 · 10am - 12:30pm PDT

Location

Online

Refund Policy

Refunds up to 1 day before event

About this event

Join me (Katrina Niesen- The Sourdough Mama on Insta) for a LIVE 2.5 hour online class that will take your sourdough scoring to the next level! During our time together, you will learn the fundamental principles of sourdough scoring and discover tips to improve your skills. We will talk about why we score our bread, learn about various cuts and the impact they will have on your design, and then virtually cover each step in a score while you observe, or follow along with your own dough, as Katrina scores a 3D flower design. Max group size is 10 to ensure an intimate experience and time for Q&A will be built into the session as well. Each participant will receive my Artistic Scoring Ebook and access to The Sourdough Mama Facebook group.

Please note: Class will be in English and time zone is PST. Due to the virtual nature, this is primarily a demonstration/informational class however you are welcome to come prepared with your own dough to score during the class or just observe.

*If you would like to add on my dehydrated sourdough starter to help you get a head start, you can purchase HERE.

Included:

2.5 Hour Intimate Artistic Sourdough Scoring Class
Artistic Scoring for Beautiful Sourdough Bread Designs Ebook
Access to The Sourdough Mama for questions and follow up
Access to The Sourdough Mama Facebook Group

Organized by

Katrina Niesen- The Sourdough Mama

Katrina Niesen, known as The Sourdough Mama, is a full-time sourdough artist, educator, and content creator. Formerly an instructional designer, she left her career to pursue her passion for sourdough, transforming a creative outlet into a thriving business. Today, she teaches workshops, develops digital resources, and shares her intricate bread artistry with a global audience. Her work has been featured on Good Morning America, highlighting how she uses sourdough to foster creativity and connection, particularly for new mothers. Through her engaging workshops—both in-person and virtual—Katrina empowers bakers of all levels to master fermentation and artistic scoring techniques. With a deep appreciation for both the art and science of sourdough, Katrina is dedicated to making the craft accessible, inspiring, and rewarding.