Koreatown: A Cookbook [Release Party]
For two years, chef Deuki Hong, writer Matt Rodbard and photographer Sam Horine gathered recipes, stories, in-the-moment photos and interviews from Korean American neighborhoods all across the United States. Koreatown: A Cookbook (Clarkson Potter) is the result: their portrait of a culture and community that works hard, feeds generously and parties late. Please join them on February 16th to celebrate the book's release in the heart of New York City's Koreatown!
- A copy of Koreatown: A Cookbook
- Beer and soju cocktails
- Snacks (recipes prepared from the cookbook by Deuki Hong)
- DJ (Biggie, LCD Soundsystem, KPOP HITS of today and yesterday)
- PHOTO BOOTH! Keep your selfie sticks at home.
For more information on the book visit: KoreatownCookbook.com