Knife Skills Hands-On Cooking Class
By The Garden Kitchen
Overview
In this hands-on class you’ll hone basic knife skills and practice the fundamental cuts - mince, dice, brunoise, bâtonnet and julienne.
Category: Food & Drink, Food
Good to know
Highlights
- 3 hours
- ages 18+
- In person
- Doors at 2:00 AM
Refund Policy
Refunds up to 14 days before event
Location
The Garden Kitchen - University of Arizona Pima County Coop Ext
2205 South 4th Avenue
Tucson, AZ 85713
How do you want to get there?
Organized by
The Garden Kitchen
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