Kids will get hands-on in the kitchen making one of the ultimate comfort foods. They’ll learn how to prepare a rich, creamy cheese sauce from scratch, then mix it with pasta for a homemade twist on the classic favorite. To round out the meal, we’ll also make a fresh cucumber salad that’s crisp, colorful, and fun to put together.
Date and Time: Friday, October 16th from 4pm-5:30pm
Instructor: Alisa Haller
If your child(ren) have any allergies or dietary restrictions, let us know before you purchase tickets. We will do our absolute best to accommodate you. Please keep in mind some ingredients are unavoidable in certain classes.
Co-op Owners receive 10% off cooking classes. If you are an Owner who is currently enrolled in our Community Discount program, you are eligible for 50% off cooking class tickets. Please send an email to marketing@davisfood.coop to verify your participation in the program and to get your unique ticket link. You must email us before you purchase tickets. We cannot partially refund a ticket.
Class cancellations sometimes happen due to low enrollment, instructor illness, power outages, or other unforeseen issues. If that’s the case, we’ll give you advance notice whenever possible and issue a full refund
