Join us for the next unforgettable evening in our Winemaker Dinner Series as we welcome Ambassador Wines on Thursday, June 19th at 6:30 PM—our first outdoor winemaker dinner of the year! Savor a curated multi-course menu crafted by Copperleaf’s culinary team, perfectly paired with exceptional wines from Ambassador, all set against the lush garden backdrop of Cedarbrook Lodge. Don’t miss this perfect summer kickoff filled with flavor, conversation, and a touch of wine country magic.
COURSE ONE
Hamachi Crudo with capers, shallots, lemon
Pairs with the 2023 Estate Rose
COURSE TWO
Steak Tartare with burnt onion aioli, pickled vegetables, truffled potato salad
Pairs with the 2019 Estate Minister Blend
COURSE THREE
Lamb Riblets with za’atar, cumin yogurt, cucumber & carrot salad
Pairs with the 2021 Estate Syrah
COURSE FOUR
Seafood Saffron Paella with clams, mussels, spot prawns, scallops
Pairs with the 2022 Sauvignon Blanc
DESSERT
Banoffee Pie
Pairs with the 2021 Estate Attaché Red Blend
Menu items are subject to change.
