June 12th 6 pm
Hand Cut Pappardelle with Seasonal Veggies and Shrimp,Tiramisu for Dessert
This is class everyone will learn to make Pasta. We will be making Hand Cut Pappardelle. It will be served with Fresh Roasted Seasonal Veggies and Shrimp and for Dessert,
We will be making Traditional Tiramisu.
You can not go wrong with these flavors!!! These are great recipes to keep and use over and over again.
$90
Reservations are needed.Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com
If you have a Gift Certificate-call me and let me know the class you're interested in. #baking_class #bakingclasses #bakingworkshop #cooking_class #cooking_skills #cooking_techniques #culinary_skills #pastry_workshop #soulestudio
I look forward to seeing you there! 😉💖
Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime. Note: Any cancellations will have a $25 rescheduling fee
800 Ocean Rd. Point Pleasant, NJ
