Intro to Orange Wines: A Beginner's Guide to Skin-Contact Wines
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Intro to Orange Wines: A Beginner's Guide to Skin-Contact Wines

Join instructor Jaime Brown as she delves into the world of skin-contact white wines, exploring their history, production methods, and more.

By Commonwealth Wine School

Date and time

Friday, October 31 · 6:30 - 8pm EDT

Location

Commonwealth Wine School

35 Dunster Street #1st floor Cambridge, MA 02138

Refund Policy

Refunds up to 7 days before event

About this event

  • Event lasts 1 hour 30 minutes

Despite its name, orange wine isn’t made from oranges—it’s a centuries-old style of white wine made by fermenting grapes with their skins, giving it a rich texture, bold flavors, and a stunning amber hue. But what does it actually taste like, and how is it different from white or red wines?

Join instructor Jaime Brown as she delves into the world of skin-contact white wines, exploring their history, production methods, and key regions. You’ll discover how orange wine is made, what to expect in the glass, and the best food pairings to highlight its unique character. If you’re someone who loves exploring new styles or just getting into wine, this class is the perfect introduction to the magic of orange wine!

Location: Commonwealth Wine School

Instructor: Jaime Brown

All participants must be at least 21 years old.

Frequently asked questions

What is your refund policy?

We are unable to offer refunds within 7 days of the start of a class. For more information, please contact info@commonwealthwineschool.com.

Do you offer parking validation?

YES! We validate parking for the Harvard Square Parking Garage at 20 Eliot St in Harvard Square in Cambridge. $10 for up to 4 hours.

Tags

Organized by

Commonwealth Wine School

Learn about wine (and sake, and spirits, and beer, and cider, and so much more...)! Grab a friend and join us in Harvard Square or out on the town as we delight your taste buds.

$85Oct 31 · 6:30 PM EDT