About this Class: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will prepare the signature dish for you to taste in class. You’ll then dive right in to making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!

About this Dish:

Fresh Egg Pasta Shaping

Egg pasta is the prized pasta type that is enjoyed throughout Northern and Central Italy. Similarly to dried pasta, fresh egg pasta comes from two humble ingredients: unbleached all-purpose flour and, instead of water, eggs. Shaping the dough is often done by hand on a wooden surface or with a hand-crank machine. In this class, you’ll make your own egg pasta dough from scratch.

In this Class You Will:

Learn about the traditions and culture of Northern Pasta - Tagliatelle alla Bolognese

Observe as our Scuola Chef teaches the group how to make Tagliatelle

Make your own Northern Pasta - Tagliatelle from scratch by hand

Enjoy a menu featuring an antipasto, welcome Prosecco, and Tagliatelle alla Bolognese prepared by our Chef alongside a wine pairing

Please Note:

This class will take place on the 2nd floor in the la Scuola classroom

One ticket purchase is valid for two guests

Seating is first-come, first-served

Class duration is approximate and may vary by 10-15 minutes

All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.

Classes are also suitable for children 8+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult.

Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

For any questions, please contact us at esv-scuola@eataly.com or call us directly at (650)456-9200 ex. 858.

Cancellation Policy

Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events. For groups of 5-10 guests, a minimum of 7 days' notice (class day not included) is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 4 days' notice (class day not included) is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable only for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

Hands-On: Tagliatelle alla Bolognese (Private Class for 2)