Hands-On, In-Person Blueberry Pruning Workshop
Hands-On, In-Person Blueberry Pruning Workshop
Sat, Jan 28, 10:00 AM
78th Street Heritage Farm • Vancouver, WA
$10
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Hands on Pie Class!
Join us in the kitchen for a hands on pie making class and take home the pie you make!
When and where
Date and time
Location
Cookshop 2627 Southeast Clinton Street Portland, OR 97202
Map and directions
How to get there
Refund Policy
No Refunds
About this event
Thanksgiving is right around the corner, what better time to up your pie making game! Join Fabiola Donnelly, as she walks us through her go-to pie and crostata dough and shares all the tips needed to make delicious desserts for Thanksgiving and beyond. We’ll cover three delicious pies to add to your holiday repertoire:
What to expect:
Sips and Snacks
Pie instruction including demo on fillings, assembly of pie
Some hands-on time with pie dough
Each student will take home their own apple pie
Pie sampling, plus recipes to take home
Class Date: Saturday, November 2nd, 10am - Noon
About our Instructor
Fabiola Donnelly is a cooking instructor, an author, a photographer, and a recipe developer. She shares many of these passions on Not Just Baked; a seasonal cooking, baking, healthy food, and lifestyle website. Fabi also teaches cooking classes in and around Portland and Vancouver, and appears monthly on a live TV show in Portland sharing recipes from her website. She is a natural in front of the camera and loves the challenge of tailoring her recipes for TV.
Born into a huge and food passionate family in Mexico that had originated from Spain, her Latin and Spanish roots are reflected in many of her dishes.