Fundamentals of Cooking Class
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Fundamentals of Cooking Class

Learn knife skills, sauté techniques & sauces in this hands-on cooking class—then enjoy the meal you create!

By Chef Matthew Jones

Date and time

Location

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1737 Blossom Ln Austell, GA 30168

Refund Policy

No Refunds

About this event

Foundational Cooking Skills: Hands-On Class for Home Cooks Looking to sharpen your skills in the kitchen? Join this 2-hour interactive cooking class tailored for beginners and intermediate home cooks. Work in pairs as you learn essential techniques and cook a complete dish from scratch! 👨‍🍳 What You’ll Learn: Basic knife safety and vegetable prep Sautéing proteins and building flavor in the pan Sauce making: pan reductions, gravies, emulsions Simple but effective plating ✅ At the end of class, you'll enjoy the meal you prepared with your partner, served in a fun group setting while I answer questions and share bonus tips. 🎟️ Includes all ingredients, equipment, recipe handouts, and a full plated meal. 🎯 Perfect for couples, friends, or individuals looking to gain real kitchen confidence.

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